Menu
Below you will find the week's menu in the canteen 2 weeks ahead.
If you have questions about the menu, suggestions for dishes or the like, please contact the canteen.
18. November - 22. November 2024 (Week 47)
Veg
Spanish omelet With sun-dried tomato, pickled onions and kalamata olives
90 kr
-
Egg -
Milk -
Sulphite
Dish of the day
Pork fricassee With dill, roots and parsley potatoes
90 kr
-
Milk
-
Sulphite
Veg
Pasta arrabiata - With gratinated eggplant and roasted garlic
90 kr
-
Gluten -
Milk
-
Sulphite
Dish of the day
Tandoori Chicken With raita, browned savoy cabbage with chili. Rice
90 kr
-
Milk
Veg
Lemon-baked carrot With hummus, coriander and basmati rice
90 kr
-
Sesame
Dish of the day
Fish of the week With tomato cassoulet and roasted fennel
90 kr
-
Celery -
Fish -
Milk
-
Sulphite
Veg
Turnip and potato gratin With Jerusalem artichoke and bread croutons
90 kr
-
Gluten
-
Milk
Dish of the day
Meat loaf with bacon and cheddar With fried onion, cream sauce and raw lingonberries
90 kr
-
Egg
-
Milk
Veg
Moroccan ragout With pumpkin and celeriac, apricots, tomatoes and roasted seeds
90 kr
-
Celery
-
Sulphite
Dish of the day
Dalsjöfors Beef With peppercress mayonnaise, roasted pumpkin seeds and butternut
90 kr
-
Egg
-
Mustard